Gum Karaya

Gum Karaya

Sourced from renowned vendors, this calcium and magnesium salt has a central chain of D-galactose, L-rhamnose and D-galacturonic acid units, with some side chains containing D-glucuronic acid. Used in various industries, this gum is offered at cost effective prices.

 

Gum Karaya is sorted in following four grades :

 

Grade/Spec

Color

BFOM

Viscosity AT 1 %

HPS

White

0.5 % max

>1000 cps

No.1

White with slight gray cast

0.75% max

>800 cps

No.2

Light tan

2% max

>400 cps

No.3

Tan

3% max

>300 cps

 

 

Listed below are the various applications of our Gum Karaya :

 

  • Used in dental adhesive products

  • Used as a bulk laxative

  • As an adhesive for ostomy rings

  • It is used as a stabilizer for dairy products and frozen desserts

  • It is used as an acid resistant stabilizer for sherbets, fruit ices and similar low pH products

  • Colostomy bag fixings is the most common use of gum karaya

  • Its principal food applications include ice creams, ice pops and salad dressings

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