VACUUM COOKER
VACUUM COOKER
|
Technical Data |
|
| Application | Cooking and Vacuum |
| Capacity | Available 50 Kg./ 100 Kg / 200 Kg Batch |
| Batch Time |
20-25 Minutes/ Batch (Depending on Steam pressure and other allied conditions) |
| Steam Working Pressure | 120 Lbs./ Sq. In. (According to Capacity) |
| Drive | Stirrer 1.5 H.P. (According to Capacity) |
| Vacuum Pump | 5 H.P (According to Capacity) |
| Stirrer Speed | 45-90 RPM |
| Dimensions (L X W X H) |
1200 X 1200X 2000 mm (According to Capacity) |
| Weight | Net 600 Kg. Gross 750 Kg. (According to Capacity) |
